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by soaking sticky rice right away then steaming it by by itself or with other ingredients which include mung bean, peanut, and corn. Near the close of the cooking approach, we include some fats, for instance oil, rooster Body fat or coconut milk, for making xoiThe mix of sticky rice, peanut, coconut milk and sesame seed results in awesome taste and

It’s finest to soak the rice and peanuts in drinking water for quite a few hrs (or overnight) so they broaden and obtain smooth more quickly after we cook.The mix of sticky rice, peanut, coconut milk and sesame seed creates remarkable flavor and fragrance. It might search humble but this dish is mouth watering and satisfying as a result of:Tất